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Chocolate and Pastry Tour |
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| Type |
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| Departs From |
Paris |
| Meeting Point |
108, Boulevard St Germain 75006 |
| Duration |
3 to 4 hours |
| Available |
Tuesday, Wednesday, Thursday, Friday, |
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FROM : 60.00 EUR |
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Description |
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 You will learn about the history of Chocolate in France and why French chocolate is not only the most famous but why is it also the best. Discover what is the difference between artisanal-made chocolate for 100euro per kilo and industrial chocolate for 10euro per kilo. Find out how is chocolate made and what is considered excellence in chocolate. See for yourself what are the basic rules of buying chocolate and how to read the labels. In addition, you will learn the stories of 3 or 4 of the greatest chocolate makers and taste the differences between them, and more!
Includes
- Chocolate tastings
Excludes
- Transfers
- Meals and drinks
- Personal expenses
- Tips and gratuites
- Optional activity costs
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